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Program: BAKING WITH JULIA - 309
Series:   BAKING WITH JULIA
Length:   26 min.
Link:   http://www.pbs.org/juliachild/
Air Times:   9/30/2014 at 6:30 PM   [KLRN 9.4 (Create)]
 
Program Description
Mary Bergin of Las Vegas, Nevada, head pastry chef for Wolfgang Puck' s Spago Restaurant, demonstrates how to make a vanilla chiffon cake with a twist -- a full vanilla flavor and a thin, flexible shape, ideal for rolling with chocolate-laced walnut mousse.

 



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