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CHARLIE ROSE
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BORN WITH A SHOTGUN

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LATINO AMERICANS
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Program: BAKING WITH JULIA - 210
Series:   BAKING WITH JULIA
Length:   26 min.
Link:   http://www.pbs.org/juliachild/
Air Times:   Sorry, no times scheduled.
 
Program Description
Julia Child observes as chef David Ogonowski makes a triple chocolate truffle treat. He demonstrates how to make the dough for the chocolate tart shell and the filling, which consists of a custard flavored with bits of chopped white and dark chocolate and biscotti. Ogonowski also shows Julia how to make a garnish for the plate the dessert will be served on, including a wafer-thin chocolate cookie topped with homemade espresso parfait, creating a complex dessert of contrasting smooth and crisp textures, and warm and cool temperatures.

 



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