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BEST OF THE JOY OF PAINTING
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1:00 pm
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CAT IN THE HAT KNOWS A LOT ABOUT THAT!
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2:00 pm
CURIOUS GEORGE
BIG, BAD HUNDLEY/GEORGE'S SIMPLE SIPHON

 

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Program: RICHMOND - ANDY LIU
Series:   SIMPLY MING
Length:   26 min.
Link:   http://www.ming.com/simplyming
Air Times:   8/25/2014 at 6:00 PM   [KLRN 9.4 (Create)]
 8/25/2014 at 11:30 PM   [KLRN 9.4 (Create)]
 8/30/2014 at 11:30 AM   [KLRN 9.4 (Create)]
 8/30/2014 at 11:30 PM   [KLRN 9.4 (Create)]
 
Program Description
On the road in Richmond, British Columbia, Chef Ming Tsai and Chef Andy Liu cook with one of the region's best local ingredients, crab. On this episode of Simply Ming, they cook crab together, not one, not two - but four different ways - combining their own tricks and techniques for getting the most flavor.

 



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