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ON KLRN NOW

3:00 pm
LIDIA'S KITCHEN
RUSTIC AND RICH FLAVORS

3:30 pm
SIMPLY MING
ELLIE KRIEGER AND BETTER BURGERS

4:00 pm
MARTHA STEWART'S COOKING SCHOOL
ROASTING

4:30 pm
MARTHA BAKES
PIES

 

KLRN Schedules:

 
 

 

Program: RICHMOND - ANDY LIU
Series:   SIMPLY MING
Length:   26 min.
Link:   http://www.ming.com/simplyming
Air Times:   8/25/2014 at 6:00 PM   [KLRN 9.4 (Create)]
 8/25/2014 at 11:30 PM   [KLRN 9.4 (Create)]
 8/30/2014 at 11:30 AM   [KLRN 9.4 (Create)]
 8/30/2014 at 11:30 PM   [KLRN 9.4 (Create)]
 
Program Description
On the road in Richmond, British Columbia, Chef Ming Tsai and Chef Andy Liu cook with one of the region's best local ingredients, crab. On this episode of Simply Ming, they cook crab together, not one, not two - but four different ways - combining their own tricks and techniques for getting the most flavor.

 



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