Go to Home Page Go to PBS.org

 
Hoopes' House


Texas Mutual


Trinity University


ON KLRN NOW

10:30 am
DINOSAUR TRAIN
ADVENTURE CAMP: ZIP LINING/ADVENTURE CAMP: CANYON

11:00 am
SIT AND BE FIT
ALL SYSTEMS GO!

11:30 am
SIMPLY MING
GREAT GRATINS

12:00 pm
RELIGION & ETHICS NEWSWEEKLY
Program 1826

 

KLRN Schedules:

 
 

 

Program: OAXACA'S LIVE-FIRE COOKING
Series:   MEXICO -- ONE PLATE AT A TIME WITH RICK BAYLESS
Length:   26 min.
Link:   http://www.rickbayless.com/tv
Air Times:   3/4/2015 at 6:30 AM   [KLRN 9.4 (Create)]
 3/4/2015 at 12:30 PM   [KLRN 9.4 (Create)]
 
Program Description
Everything tastes better cooked over a wood or charcoal fire - at least that's the Oaxacan credo. From soup to barbacoa, burning embers influence the flavor of Oaxaca's food in just the right ways. For starters, Rick guides us through the "taco corridor" at the 20 de Noviembre market just off the main square in Oaxaca. We can almost taste the richly-burnished chiles and onions as they grill alongside super-thinly sliced beef and pork and robust chorizo sausages. Then we see hot rocks plucked from the glowing embers and dropped into hot soup for making caldo de piedra (stone soup), a specialty from the village of San Felipe Usila. La Capilla, a campestre (open air) restaurant, in the town of Zaachilla, has served lamb and goat barbacoa for more than 47 years. Rick's so enamored with the process of burying the chile-seasoned meat in glowing embers that he creates his own version on the backyard grill. Served with Oaxacan pasilla tomatillo salsa, there's meat, fire and smoke in every bite.

 



Watch full videos!
 
Click to Support KLRN

Your support helps to provide educational children's programming for our community.

Dinner with Chef Hamlet

Join PBS TV chef Mary Ann Esposito for a multi-course Italian dinner, wine and fun!

Learn about Telling: San Antonio

"Average Americans don’t have a clue what military families go through." —Kenneth Fisher, Fisher House

ARTS

ARTS

Submit your ARTS event to the KLRN ARTS online calendar!


Be more engaged with your KLRN
Get updates about KLRN programs and events by following us on Twitter and Facebook!

Can't get KLRN's digital channels?
Call us at 210-270-9000 during business hours or visit klrn.org/dtv for some specific steps that might help!