Program: SUPER-EASY COMFORT FOOD
Series:	COOK'S COUNTRY FROM AMERICA'S TEST KITCHEN
Length:	26 min.
Link:	http://www.cookscountrytv.com/
Air Times:	6/12/2013 at 7:30 PM   [KLRN 9.4 (Create)]  6/12/2013 at 11:00 PM   [KLRN 9.4 (Create)]  6/13/2013 at 1:30 AM   [KLRN 9.4 (Create)]
Program Description
Host Christopher Kimball shares the test kitchen's tips and techniques for selecting the perfect beef roast. Then, test cook Bridget Lancaster shows Chris how to make the best Chuck Roast in Foil. Next, equipment expert Adam Ried reveals his top picks for inexpensive stockpots. And finally, test cook Julia Collin Davison uncovers the secrets to making the ultimate French Onion Soup in the slow cooker.