Program: THRILL OF THE GRILL
Series:	COOK'S COUNTRY FROM AMERICA'S TEST KITCHEN
Length:	26 min.
Link:	http://www.cookscountrytv.com/
Air Times:	6/7/2013 at 7:30 PM   [KLRN 9.4 (Create)]  6/7/2013 at 11:00 PM   [KLRN 9.4 (Create)]  6/8/2013 at 1:30 AM   [KLRN 9.4 (Create)]
Program Description
Test cook Bridget Lancaster shows host Christopher Kimball how to make the best South Carolina Pulled Pork. Then, equipment expert Adam Ried reveals his top picks for portable charcoal grills. Next, tasting expert Jack Bishop challenges Chris to a tasting of ice cream bars. And finally, test cook Julia Collin Davison uncovers the secrets to perfect Grilled Chicken Wings.