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Program: COOL AND CREAMY DESSERTS
Series:   AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED
Length:   26 min.
Link:   http://www.americastestkitchen.com/
Air Times:   Sorry, no times scheduled.
 
Program Description
Host Christopher Kimball visits Toscanini's to learn the secrets behind professional ice-cream making. Next, test cook Bridget Lancaster shows Chris how to make the Best Homemade Ice Cream. Then, equipment expert Adam Ried reveals his pick for the top ice-cream makers, and tasting expert Jack Bishop challenges Chris to a tasting of vanilla beans. And finally, test cook Julia Collin Davison reveals the secrets to the perfect Chocolate Pudding.

 



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