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Program: SALADS THE FRENCH WAY
Series:   HUBERT KELLER: SECRETS OF A CHEF
Length:   28 min.
Link:   http://www.hubertkeller.com
Air Times:   10/6/2014 at 12:00 AM   [KLRN 9.4 (Create)]
 
Program Description
Chef Keller creates the kind of wonderful and enticing salads you will find in bistros and brasseries throughout France. Mixed Green Salad with Pear, Almonds and Cheese Filled Baked Potato; Spinach Salad with Poached Egg and Polenta Croutons.

 



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